When you require Oven Baking And Roasting Deck components such as part number HV-100EM with the NSN 7310016005659 for your operations, Broadline NSN is your best bet. Whether you are searching for parts from manufacturers like Gs Blodgett Corporation or something else, our team is dedicated to helping you acquire what you need with competitive rates and rapid lead times for your benefit. As such, when you have discovered items of interest, we encourage you to take advantage of our rapid RFQ service by filling out and submitting the form featured throughout our website. On this form, be sure to include relevant details such as your desired part quantity and budget parameters so that our dedicated team members can craft a customized solution that suits your particular operational needs.
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At Broadline NSN, we are dedicated to distributing reliable products such as those with the NSN 7310-01-600-5659 or CAGE code 07695. As an AS9120B, ISO 9001:2015, and FAA AC 00-56B accredited parts distributor, you can rely on the caliber of our offerings which feature more than 2 billion new, used, obsolete, and hard-to-find components that are readily available for your purchase at any time. Countless products are subject to rigorous quality control measures to guarantee their fit, form, and function prior to your purchase for your benefit, and all come from leading manufactures like Gs Blodgett Corporation. Those looking for high-quality parts like listings belonging to the FSC can count on our team to get them what they need in rapid time. Call or email us with any questions and we will be more than happy to assist you through any stage of the procurement process.
| NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
|---|---|---|---|---|---|---|
| 7310-01-600-5659 Item PartTypeName: OVEN,BAKING AND ROASTING,DECK | 7310 | 016005659 | 0 | N | ||
| CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
| U | A | 0 | ||||
| Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
| HV-100EM | 5 | 2 | 3 |
| MRC | Criteria | Characteristic |
|---|---|---|
| MRC | Decoded Requirement | Clear Text Reply |
| ABRN | Height | 58.93 INCHES |
| WDTH | Width | 38.07 INCHES |
| FEAT | Special Features | UNIT SHALL ACCEPT FIVE 18 INCH X 26 INCH STANDARD FULL SIZE BAKE PANS, OVERALL HEIGHT OF UNIT 58.93 INCHES IS FOR DOUBLE UNIT; 440 VOLTS, 60HZ, 3 PHASE, 15 KW, AMPS, 20/18/18, 480 VOLTS, 60 HZ, 3 PHASE, 15 KW, AMPS 18/17/17; MATERIAL-STAINLESS STEEL; CASTERS-6 INCH ADJUSTABLE SEISMIC FEET; DIRECTION OF OPERATION-AUTO REVERSING; SHIPPING WEIGHT-450 POUNDS; PROVIDE BLODGETT FULL SIZE OVEN MODEL HV-100 EM WITH FULLY WELDED STAINLESS STEEL ANGLE FRAME; EACH COMPARTMENT SHALL HAVE FULLY WELDED 316 STAINLESS STEEL LINER; LINER TO BE COVED TOP AND BOTTOM; UNIT SHALL ACCEPT FIVE 18 INCH X 26 INCH STANDARD FULL SIZE PANS; OVERALL DEPTH-40.03 |
| FAAZ | Phase | THREE |
| BDWT | Heating Method | ELECTRICALLY |
| CXCY | Part Name Assigned By Controlling Agency | ELECTRIC OVEN |
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